🥜 Peanut Butter Fudge

If you love the creamy, nutty goodness of peanut butter, then this Peanut Butter Fudge recipe is pure heaven. Rich, smooth, and melt-in-your-mouth delicious, this easy homemade fudge is perfect for satisfying sweet cravings, gifting during the holidays, or serving as a simple no-bake dessert year-round.

It’s made with just a few pantry ingredients and comes together in minutes — no candy thermometer required! Each bite is silky, sweet, and full of that classic peanut butter flavor everyone loves. 🍬

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🌟 Why You’ll Love This Peanut Butter Fudge

✅ Ultra-creamy & smooth – melts perfectly in your mouth.
✅ No-bake & foolproof – no thermometer, no stress.
✅ Only 5 simple ingredients!
✅ Perfect for gifting or holiday trays.
✅ Stores beautifully – make it ahead and enjoy for weeks.

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🥜 Ingredients

• 1 cup unsalted butter (2 sticks)
• 1 cup creamy peanut butter (not natural — use a smooth, stabilized one like Jif or Skippy)
• 1 teaspoon pure vanilla extract
• ¼ teaspoon salt
• 3 ¾ cups powdered sugar, sifted

Optional Add-ins or Toppings

• ½ cup chopped peanuts for crunch
• A drizzle of melted chocolate or chocolate chips pressed on top
• Sea salt flakes for a salty-sweet finish

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👩‍🍳 Instructions

Step 1: Prepare the Pan

Line an 8×8-inch baking dish with parchment paper or foil, leaving some overhang for easy removal. Lightly grease with butter or cooking spray.

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Step 2: Melt Butter and Peanut Butter

In a medium saucepan over medium heat, combine butter and peanut butter.
Stir constantly until melted and smooth — about 2–3 minutes.

Do not let it boil; just heat until well combined.

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Step 3: Add Vanilla and Salt

Remove from heat and stir in vanilla extract and salt.

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Step 4: Mix in Powdered Sugar

Gradually add powdered sugar, one cup at a time, stirring well after each addition until fully incorporated.
The mixture will become thick, creamy, and slightly stiff — that’s perfect!

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Step 5: Press into the Pan

Pour or press the mixture evenly into your prepared pan. Use a spatula or the back of a spoon to smooth the top.

If desired, sprinkle chopped peanuts or a pinch of sea salt on top.

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Step 6: Chill and Set

Refrigerate for 2–3 hours (or until firm).
Once set, lift the fudge out of the pan using the parchment paper and cut into 1-inch squares.

Enjoy immediately or store for later — it’s irresistible either way! 😋

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🍯 Tips for Perfect Peanut Butter Fudge

💡 Use creamy, no-stir peanut butter for best texture — natural peanut butter tends to separate.
💡 Sift the powdered sugar to prevent lumps.
💡 Press fudge firmly and evenly into the pan for neat slices.
💡 Chill completely before cutting for clean edges.
💡 Store in the fridge for up to 2 weeks or freezer for up to 2 months.

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🧊 Storage

• Room Temperature: Keeps for up to 1 week in an airtight container (if your kitchen isn’t too warm).
• Refrigerator: Store up to 2 weeks — best texture when slightly chilled.
• Freezer: Freeze in layers separated by parchment paper for up to 2 months. Thaw overnight before serving.

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🍫 Flavor Variations

🍫 Chocolate Swirl Peanut Butter Fudge: Melt ½ cup chocolate chips and swirl into the top layer before chilling.
🍪 Peanut Butter Cookie Crunch: Add crushed vanilla wafers or graham crackers for a little crunch.
🍯 Maple Peanut Butter Fudge: Replace vanilla with 1 teaspoon of pure maple syrup for a sweet, earthy note.
🥥 Coconut Peanut Fudge: Stir in ¼ cup shredded coconut for a tropical twist.
🍌 Banana Peanut Butter Fudge: Add a tablespoon of mashed ripe banana for flavor (store chilled).

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🎁 Perfect for Gifting

Peanut Butter Fudge makes a fantastic homemade gift!
Here’s how to package it beautifully:

• Wrap squares in wax paper or foil.
• Place in a festive tin or mason jar.
• Tie with a ribbon and add a small gift tag.

Perfect for Christmas, birthdays, or “just because.”

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💭 Final Thoughts

This Peanut Butter Fudge is everything a classic sweet treat should be — smooth, rich, and irresistibly creamy with that perfect peanut butter flavor. It’s a no-fail recipe that comes together in minutes, making it ideal for both beginners and seasoned bakers.

Whether you’re serving it at a holiday party, sharing it as a homemade gift, or enjoying a piece with your afternoon coffee, this fudge guarantees smiles all around. ❤️

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