Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

3 Ingredient Pumpkin Chocolate Chip Bread: The Easiest Fall Treat Ever!


  • Author: WAFA LI

Ingredients

• 1 box yellow cake mix • 1 cup pumpkin puree • 2 eggs • ½ cup chocolate chips


Instructions

  1. Preheat oven to 350°F
  2. Grease 9×5 inch loaf pan
  3. In large bowl, mix cake mix, pumpkin puree, and eggs
  4. Stir until just combined
  5. Fold in chocolate chips
  6. Pour batter into prepared pan
  7. Bake 45-50 minutes until toothpick comes clean
  8. Cool 15 minutes in pan
  9. Turn out onto wire rack
  10. Cool completely before slicing

PREP TIME & NUTRITION: Prep Time: 10 mins, Cook Time: 50 mins, Total Time: 1 hour, Servings: 8, Calories: 280, Net Carbs: 42g, Fats: 12g, Protein: 4g