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Carrot Apple Bread


  • Author: WAFA LI

Ingredients

Scale
  • 2 cups all-purpose flour 🥣
  • 1 cup granulated sugar 🍬
  • 1/2 cup brown sugar 🍯
  • 1 tsp baking powder 🧪
  • 1 tsp baking soda 🧪
  • 1/2 tsp salt 🧂
  • 1 tsp ground cinnamon 🍂
  • 2 large eggs 🥚
  • 1/2 cup vegetable oil 🛢️
  • 1/4 cup milk 🥛
  • 1 tsp vanilla extract 🍨
  • 1 1/2 cups grated carrots 🥕
  • 1 medium apple, peeled and grated 🍎
  • 1/2 cup chopped walnuts 🌰

Instructions

  1. Preheat oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl whisk flour, baking powder, baking soda, salt, cinnamon, and sugars.
  3. In another bowl beat eggs, oil, milk, and vanilla until combined.
  4. Fold wet ingredients into dry ingredients until just mixed.
  5. Stir in grated carrots, grated apple, and chopped walnuts.
  6. Pour batter into prepared loaf pan and smooth the top.
  7. Bake for about 55 minutes or until a toothpick comes out clean.
  8. Cool in pan 10 minutes, then transfer to a rack to cool completely before slicing.