Description
Crispy, chewy, and chocolatey bites perfect for snacking or sharing!
Ingredients
Scale
3 cups Rice Krispies cereal
1 cup peanut butter (or almond butter)
½ cup honey or corn syrup
1 tsp vanilla extract
1½ cups semi-sweet chocolate chips
Optional: sprinkles, crushed nuts, or sea salt for topping
Instructions
In a saucepan over low heat, melt peanut butter and honey together until smooth. Remove from heat and stir in vanilla.
Add Rice Krispies and mix until fully coated.
Let mixture cool slightly, then roll into 1-inch balls.
Melt chocolate chips in the microwave or a double boiler until smooth.
Dip each ball into the chocolate and place on parchment-lined tray. Add toppings if using.
Chill in the fridge for 30 minutes until set. Enjoy!
- Prep Time: 10 min
- Cook Time: 30 minutes
Nutrition
- Serving Size: 20
- Calories: 110
- Fat: 6g
- Carbohydrates: 11g
- Protein: 3g