Description

Creamy, sweet, and rich, these bars are pure bliss!

Ingredients

6 oz Cream Cheese
1/4 cup (40g) Erythritol powdered
1/2 tsp Vanilla Extract
1 1/2 cup (90g) Coconut Flakes
10 drops Liquid Stevia
1 can (7oz) Coconut Milk (leave out the water from the can)
Toppings: 1/2 cup (90g) Chocolate Chips, 1 tbs Coconut Oil

Instructions

Softened the cream cheese and add all of the ingredients except for the toppings, into a bowl and mix together well with a hand mixer.
Line your mold with parchment paper and place the mix in and level.
Place in freezer for about 2 hours.
Melt the chocolate and coconut oil in a microwave safe bowl.
Pour on top of the coconut mix.
Place in freezer for another 2 hours.
Cut into 10 bars and store in fridge.

Prep Time: 30 mins
Cook Time: 0 mins

Nutrition

Serving Size: 10
Calories: 252
Fat: 23g
Carbohydrates: 7g
Protein: 2g