Ingredients
• 2 large apples (Honeycrisp, Fuji, or Granny Smith), cored and sliced into sticks
• 1 tbsp lemon juice (to prevent browning)
• 1 tbsp melted butter or coconut oil
• 2 tbsp granulated sugar (or coconut sugar)
• 1 tsp ground cinnamon
• Optional: ¼ cup panko breadcrumbs or crushed cornflakes (for extra crunch)
For the dip (optional):
• ¼ cup Greek yogurt or whipped cream cheese
• 1 tbsp honey or maple syrup
• ½ tsp vanilla extract
Instructions
- Toss apple slices with lemon juice to keep them from browning.
- In a bowl, mix melted butter, sugar, and cinnamon. Add apple sticks and toss gently to coat.
- Optional: Roll in panko or crushed cereal for extra crispiness.
- Arrange in a single layer in the air fryer basket (don’t overcrowd).
- Air fry at 375°F (190°C) for 8–10 minutes, flipping halfway, until tender and golden.
- Serve warm with your favorite dip!
✨ Perfect for:
• After-school snacks
• Dessert after dinner
• A fun twist on fruit
💡 Make ahead: Best served fresh—but reheat in the air fryer for 2–3 mins to restore crispness.
PREP TIME & NUTRITION :
Prep Time : 10 mins , Cook Time : 10 mins , Total Time : 20 mins , Servings : 2 , Calories : 180 per serving , Net Carbs: 28g , Fats: 6g , Protein: 1g