Ingredients
• 2¾ cups all-purpose flour • 1 tsp baking powder • ½ tsp salt • 1 cup butter, softened • 1½ cups granulated sugar • 2 eggs • 2 tsp vanilla extract • ½ cup orange and black sprinkles • 1 cup Halloween-themed sprinkles • Orange and black food coloring (optional)
FOR GLAZE: • 1 cup powdered sugar • 2-3 tbsp milk • ½ tsp vanilla extract • Orange and black food coloring
Instructions
- Preheat oven to 350°F
- Grease 9×13 inch baking pan
- Whisk together flour, baking powder, and salt
- Cream butter and sugar until light and fluffy
- Add eggs and vanilla, beat well
- Gradually add flour mixture to wet ingredients
- Fold in orange and black sprinkles
- Spread batter evenly in prepared pan
- Bake 20-25 minutes until edges are golden
- Cool completely in pan
- Mix glaze ingredients until smooth
- Divide glaze and color with food coloring
- Drizzle colored glaze over bars
- Sprinkle with additional Halloween sprinkles
- Let glaze set before cutting
PREP TIME & NUTRITION: Prep Time: 20 mins, Cook Time: 25 mins, Total Time: 45 mins, Servings: 16, Calories: 180, Net Carbs: 25g, Fats: 8g, Protein: 2g