Preheat oven to 375 degrees Fahrenheit.
Combine the shredded cheese, grated parmesan, and egg in a bowl and mix it until the ingredients are fully combined.
Divide the mixture equally into six parts and press into a well-greased donut pan.
Sprinkle everything bagel seasoning over the tops of the egg and cheese mixture.
Bake at 375 degrees for about 15 to 20 minutes until the cheese has fully melted and created a slight brown crust.
Feel free to mix up your cheese selection – but stick with one grated hard, dry cheese (like parmesan or asiago) to keep the flour-like texture.