Ingredients
Ingredients (with emojis):
Crust:
2 cups graham cracker crumbs
1/2 cup melted butter
2 tbsp sugar
Filling:
2 packages (8 oz each) cream cheese, softened
1 cup crushed pineapple (drained) 1/2 cup powdered sugar
1 tsp vanilla extract
1 tub (8 oz) whipped topping (like Cool Whip)
Topping: Extra crushed pineapple or chunks
Optional maraschino cherries for garnish
Instructions
Mix graham crumbs, melted butter, and sugar. Press into dish.
Chill crust while making filling.
Beat cream cheese, powdered sugar, and vanilla until smooth. Fold in drained pineapple and whipped topping.
Spread over crust and smooth top. Chill 4+ hours or overnight. Add toppings before serving.
Prep time: 15 mins (+ chill time)
Yield: 9–12 squares
Calories: ~280 per square