A Tropical Twist on a Classic Holiday Treat!
Looking for a festive treat thatโs bright, fruity, and full of holiday cheer? These Pineapple Christmas Balls are the perfect bite-sized dessert to sweeten your celebrations! Made with crushed pineapple, coconut, and cream cheese, these no-bake delights are soft, creamy, and coated in snowy coconut flakes โ like tiny tropical snowballs! โ๏ธ
Perfect for Christmas parties, cookie exchanges, or edible gifts, these Pineapple Christmas Balls add a refreshing and unexpected twist to your dessert table. Theyโre easy to make, freezer-friendly, and absolutely irresistible!
๐ Why Youโll Love These Pineapple Christmas Balls
โ
 No-Bake & Easy: Ready in under 30 minutes โ no oven required!
โ
 Festive & Pretty: Look like mini snowballs โ perfect for the holidays.
โ
 Tropical Flavor: Sweet pineapple and coconut bring sunshine to winter.
โ
 Crowd Favorite: Creamy, fruity, and perfectly bite-sized.
โ
 Make-Ahead Friendly: Store well for parties or gifting.
๐ Ingredients Youโll Need
- 1 (8 oz) package cream cheese, softened
- 1 (8 oz) can crushed pineapple, well-drained
- 1 cup graham cracker crumbs
- ยฝ cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups sweetened shredded coconut, divided
- Optional: ยผ cup chopped pecans or walnuts for crunch
- Optional: Candied cherries for garnish
๐ฉโ๐ณ How to Make Pineapple Christmas Balls
Step 1: Prepare the Pineapple Mixture
In a large mixing bowl, combine:
- Cream cheese
- Crushed pineapple
- Powdered sugar
- Vanilla extract
Mix until smooth and creamy. The pineapple should be well-blended but still slightly textured.
Step 2: Add Dry Ingredients
Stir in graham cracker crumbs and 1 cup of shredded coconut (plus nuts, if using).
Mix until the mixture comes together and can hold its shape when rolled.
If the mixture feels too soft, refrigerate for 15โ20 minutes to firm up slightly.
Step 3: Roll into Balls
Scoop about 1 tablespoon of mixture at a time and roll into small balls using your hands.
Step 4: Coat in Coconut
Roll each ball in the remaining shredded coconut, pressing lightly so it sticks.
For an extra festive touch, top each ball with a halved candied cherry or sprinkle edible glitter for sparkle.
Step 5: Chill & Serve
Place the finished balls on a parchment-lined tray and refrigerate for at least 1 hour before serving.
This helps them firm up and enhances the flavor.
๐ฌ Flavor Variations
๐ฐ Nutty Pineapple Balls: Add finely chopped pecans or macadamia nuts for crunch.
๐ซ Chocolate Drizzle: Drizzle melted white or dark chocolate on top for a fancy touch.
๐ฅฅ Extra Coconutty: Use toasted coconut for a rich, caramel-like flavor.
๐ Tropical Mix: Add a few chopped maraschino cherries or dried mango pieces for a colorful surprise.
๐ Gift Idea: Roll them in mini cupcake liners and box them for edible Christmas gifts!
๐ด Tips for Success
โ
 Drain pineapple very well โ excess liquid can make the mixture too soft.
โ
 Chill before rolling if your mixture is too sticky.
โ
 Use fresh coconut flakes for a fluffier coating.
โ
 Store chilled until ready to serve โ they taste best cold!
๐ How to Store Pineapple Christmas Balls
- Refrigerate: Store in an airtight container for up to 5 days.
- Freeze: Freeze in layers (with wax paper between) for up to 2 months.
- Thaw: Let sit in the fridge overnight before serving.
๐ฐ Perfect for Every Occasion
๐ Holiday Dessert Table: Adds a tropical pop among traditional cookies.
๐
 Christmas Parties: Easy to serve and eat โ no mess!
๐ Year-Round Treat: Great for spring gatherings, picnics, and potlucks too.
๐ Homemade Gifts: Pretty, packable, and always appreciated.
โ๏ธ Nutrition (Per Serving โ Approximate)
- Calories: 120
- Fat: 7g
- Carbohydrates: 13g
- Sugar: 10g
- Protein: 2g
(Values vary depending on ingredients and size.)
๐ฌ Why This Recipe Works
These Pineapple Christmas Balls are a delightful mix of creamy, tangy, and sweet โ perfectly balanced by the tropical freshness of pineapple and the smoothness of cream cheese. The graham cracker crumbs give them body, while the coconut coating adds texture and a festive look.
Every bite tastes like a bit of sunshine in the middle of winter! โ๏ธโ๏ธ
Theyโre simple, elegant, and guaranteed to disappear quickly at any holiday gathering.
๐ Final Thoughts
If youโre looking for something unique and easy to bring to your holiday dessert table, these Pineapple Christmas Balls are it. Theyโre festive, flavorful, and incredibly satisfying โ like tropical snowballs made just for Christmas!
So skip the oven, grab your mixing bowl, and roll up some sweet holiday cheer with these no-bake pineapple treats. ๐๐โจ
Print 
		Pineapple Christmas Balls ๐๐
Ingredients
โข 1 cup crushed pineapple, well-drained (reserve juice)
โข ยฝ cup sweetened shredded coconut
โข ยฝ cup chopped pecans or walnuts
โข ยผ cup honey or maple syrup
โข 2 tbsp unsweetened shredded coconut (for rolling)
โข Optional: 1 tsp vanilla extract
โข Pinch of salt
Instructions
- In a bowl, combine drained crushed pineapple, sweetened coconut, chopped nuts, honey, vanilla (if using), and salt. Mix until sticky and well blended.
- Roll mixture into 1-inch balls using slightly damp hands.
- Roll each ball in unsweetened coconut to coat.
- Place on a tray and chill 30 minutes to firm up.
โจ Perfect for:
โข Holiday cookie exchanges
โข DIY gift boxes
โข Tropical-themed parties
๐ก Make ahead: Store in an airtight container in the fridge up to 2 weeks or freeze for longer.
PREP TIME & NUTRITION :
Prep Time : 15 mins , Cook Time : 0 mins , Total Time : 45 mins (includes chilling) , Servings : 18 balls , Calories : 90 per ball , Net Carbs: 10g , Fats: 6g , Protein: 1g
