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Secretly Healthy Zucchini Brownies: Guilt-Free Chocolate Fudge Bliss


  • Author: WAFA LI

Ingredients

• 2 cups all-purpose flour • ¾ cup cocoa powder • 1½ cups granulated sugar • ½ cup vegetable oil • 3 eggs • 1½ cups grated zucchini (excess moisture squeezed out) • 1 cup Greek yogurt • 2 tsp vanilla extract • 1 tsp baking soda • ½ tsp salt • 1 cup dark chocolate chips • ½ cup chopped walnuts (optional)


Instructions

  1. Preheat oven to 350°F
  2. Grease 9×13 inch baking pan
  3. Mix flour, cocoa powder, sugar, baking soda, and salt
  4. In separate bowl, whisk oil, eggs, zucchini, Greek yogurt, vanilla
  5. Combine wet and dry ingredients until just mixed
  6. Fold in chocolate chips and walnuts
  7. Pour into prepared pan
  8. Bake 30-35 minutes until toothpick comes clean
  9. Cool completely before cutting
  10. Store covered at room temperature

PREP TIME & NUTRITION: Prep Time: 20 mins, Cook Time: 35 mins, Total Time: 55 mins, Servings: 16, Calories: 180, Net Carbs: 25g, Fats: 10g, Protein: 4g