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Strawberry Fluff Salad: A Classic No-Bake Dessert for Every Occasion


  • Author: WAFA LI

Ingredients

• 1 package (3.4oz) instant vanilla pudding mix • 1 cup milk • 1 cup whipped topping (cool whip) • 2 cups fresh strawberries, hulled and sliced • 1 cup miniature marshmallows • ¼ cup chopped pecans • 2 tbsp flaked coconut


Instructions

  1. Prepare vanilla pudding with milk according to package directions
  2. Using hand mixer, beat pudding for 2 minutes until fluffy
  3. Fold in whipped topping gently but thoroughly
  4. Stir in sliced strawberries and marshmallows
  5. Add chopped pecans and flaked coconut
  6. Transfer to serving bowl
  7. Refrigerate 2 hours to set and blend flavors
  8. Stir gently before serving
  9. Garnish with extra strawberries if desired

PREP TIME & NUTRITION: Prep Time: 15 mins, Cook Time: 0 mins, Total Time: 2 hours 15 mins, Servings: 8, Calories: 180, Net Carbs: 22g, Fats: 10g, Protein: 2g