Description
Crispy wings tossed in creamy, garlicky Alfredo sauce—pure flavor heaven!
Ingredients
Scale
2 lbs chicken wings (split and tips removed)
1 tbsp olive oil
Salt & pepper to taste
½ tsp garlic powder
1 cup Alfredo sauce (store-bought or homemade)
¼ cup grated Parmesan cheese
Fresh parsley for garnish (optional)
Instructions
Preheat oven to 400°F (200°C). Line a baking sheet with foil and place a wire rack on top.
Toss wings with olive oil, garlic powder, salt, and pepper.
Arrange on rack and bake 40–45 minutes, flipping halfway through, until golden and crispy.
Heat Alfredo sauce in a pan until warm, then toss in baked wings and coat evenly.
Sprinkle with Parmesan and parsley. Serve immediately!
- Prep Time: 10 min
- Cook Time: 45 min
Nutrition
- Serving Size: 4
- Calories: 420
- Fat: 30g
- Carbohydrates: 4g
- Protein: 32g