Ingredients
• 3 large beets, roasted and sliced • 6 cups fresh spinach • 2 cans mandarin oranges, drained • ½ red onion, thinly sliced • ¼ cup crumbled feta cheese • ¼ cup chopped walnuts, toasted • 2 tbsp olive oil • 1 tbsp balsamic vinegar • 1 tsp honey • 1 tsp Dijon mustard • Salt and pepper to taste
Instructions
- Preheat oven to 400°F
- Wrap whole beets in foil, roast 45-60 minutes until tender
- Cool, peel, and slice beets
- Toast walnuts in dry skillet 2-3 minutes
- In small bowl, whisk olive oil, vinegar, honey, and mustard
- Season dressing with salt and pepper
- In large bowl, combine spinach and red onion
- Add sliced beets and mandarin oranges
- Drizzle with dressing and toss gently
- Top with feta cheese and toasted walnuts
- Serve immediately
PREP TIME & NUTRITION: Prep Time: 20 mins, Cook Time: 60 mins, Total Time: 1 hour 20 mins, Servings: 6, Calories: 180, Net Carbs: 22g, Fats: 10g, Protein: 5g