Ingredients
1 1/2 cups shredded cooked chicken
⅓ cup wing sauce
⅓ cup cheddar cheese
2 tablespoons cream cheese (room temperature) 1 tablespoon sour cream
1 can refrigerated biscuit dough (8 count)
¼ cup melted butter
1 ½ teaspoons ranch seasoning
Ranch or blue cheese dressing for serving
Instructions
1. In a bowl, mix chicken, wing sauce, cheddar, cream cheese, and sour cream.
2. Separate each biscuit in half to create 16 thin pieces.
3. Place a spoonful of the chicken mixture in each biscuit, fold, and seal.
4. Arrange in the air fryer basket, leaving space between each.
5. Brush with melted butter mixed with ranch seasoning.
6. Air fry at 350°F (175°C) for 5-6 minutes until golden brown.
7. Serve with ranch or blue cheese dressing for dipping.
PREP TIME & NUTRITION:
Prep Time: 10 minutes, Cook Time: 5 minutes, Total Time: 15 minutes, Servings: 16, Calories: 168, Net Carbs: 15g, Fats: 9g, Protein: 6g