Carnivore Bacon Cheeseburger Pie

This Carnivore Bacon Cheeseburger Pie is the ultimate high-protein, low-carb comfort meal. Made with ground beef, crispy bacon, eggs, and cheese—without any vegetables, flour, or fillers—it delivers all the satisfying flavor of a cheeseburger in an easy, sliceable, carnivore-friendly casserole. Ready in about 30 minutes, it’s perfect for meal prep, weeknight dinners, or anyone following a keto or carnivore lifestyle.

---

⭐ Why You’ll Love This Recipe

• 100% carnivore-friendly ingredients
• Super filling and high in protein
• Easy one-dish meal
• Perfect for meal prep (tastes great reheated)
• Customizable with your favorite cheeses and meats

---

🥩 Ingredients

Meat & Cheese

• 1 lb (450 g) ground beef
• 6–8 slices bacon, chopped
• 1 ½ cups shredded cheddar cheese (or your favorite cheese)

Egg Mixture

• 4 large eggs
• ½ cup heavy cream
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon garlic powder (optional; omit for strict carnivore)

Optional Carnivore Add-Ins

• Extra cooked ground beef
• Ground pork or sausage
• More cheese on top
• Pork rinds for added crunch

---

👩‍🍳 Instructions

1. Cook the Bacon

1. Heat a skillet over medium heat.
2. Cook chopped bacon until crispy.
3. Remove bacon and set aside, reserving a little bacon fat in the pan.

---

2. Brown the Ground Beef

1. In the same skillet, add ground beef to the bacon fat.
2. Cook until browned and no longer pink.
3. Season with salt and pepper (and garlic powder if using).
4. Drain excess grease if needed.
5. Stir the cooked bacon back in.

---

3. Prepare the Egg Mixture

In a bowl, whisk together:

• Eggs
• Heavy cream
• Salt
• Pepper

This mixture binds the pie and keeps it creamy.

---

4. Assemble the Pie

1. Preheat oven to 350°F (175°C).
2. Spread the cooked beef and bacon mixture evenly in a greased pie dish or 8×8 baking dish.
3. Sprinkle shredded cheese over the meat.
4. Pour egg mixture evenly over everything.

---

5. Bake

• Bake for 25–30 minutes, until the top is golden, the center is set, and the edges are bubbly.
• Let cool for 5 minutes before slicing.

---

🍽️ How to Serve

Although carnivore recipes often stand alone, you can pair this pie with:

• A side of more bacon
• Fried eggs
• Extra cheese melted on top
• For keto eaters: pickles, mustard, or sugar-free ketchup

---

🔥 Tips for the Best Carnivore Cheeseburger Pie

• Use 80/20 ground beef for maximum juiciness.
• Add more eggs for a firmer, more quiche-like texture.
• Top with extra cheese before baking for a golden, bubbly crust.
• Let it rest before slicing—it holds together better.

---

🍛 Carnivore Variations

• All-Beef Version: Leave out bacon and add more beef.
• Cheeseburger Deluxe: Add extra cheese layers.
• Breakfast Pie: Replace beef with sausage and top with crispy bacon.
• Zero-Carb: Omit garlic powder and season only with salt.

Print