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Creamy Rotel Dip: A Low-Carb, Keto-Friendly Twist on a Cheesy Classic


  • Author: WAFA LI

Ingredients

Ingredients

1 lb ground beef or sausage (cooked & drained) 🥩

1 can (10 oz) Rotel diced tomatoes with green chilies 🌶️🍅

1 block (16 oz) Velveeta cheese, cubed 🧀

1/2 cup sour cream (optional for extra creaminess) 🍶


Instructions

In a skillet, cook and drain ground beef or sausage 🍳

In a slow cooker or saucepan, add cooked meat, Rotel, and Velveeta 🧀

Heat on low, stirring until cheese is melted and smooth 🔥

Stir in sour cream if using for extra creaminess 🥄

Serve warm with tortilla chips, crackers, or veggies 😋

Prep Time: 10 mins ⏱️
Yield: 10 servings 🍽️
Calories: ~250 per serving 🔥