Meat Lovers Pizza Tortellini 🍕🥩

A Hearty, Cheesy Pasta Bake Every Meat Lover Will Crave!

If you’re a fan of loaded pizzas and cheesy pasta bakes, you’re about to fall in love with this Meat Lovers Pizza Tortellini! It’s the ultimate comfort food — packed with hearty meats, rich tomato sauce, and gooey cheese, all tossed with tender cheese-filled tortellini.

This dish combines everything you love about a meat lover’s pizza — sausage, pepperoni, bacon, and ground beef — with the comforting warmth of pasta. Best of all, it’s easy enough for a busy weeknight but delicious enough for entertaining!

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❤️ Why You’ll Love This Meat Lovers Pizza Tortellini

✅ The Ultimate Comfort Food: Cheesy, saucy, and packed with flavor.
✅ All-in-One Meal: Protein, pasta, and veggies in every bite.
✅ Family Favorite: A dinner that pleases both kids and adults.
✅ Quick to Make: Ready in about 30 minutes.
✅ Perfect for Meal Prep: Reheats beautifully the next day.

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🍝 Ingredients You’ll Need

For the Main Dish

• 1 (20 oz) package cheese tortellini (fresh or frozen)
• ½ lb Italian sausage, browned and drained
• ½ lb ground beef, browned and drained
• 6 slices bacon, cooked and crumbled
• ½ cup pepperoni slices (cut in halves or quarters)
• 1 (24 oz) jar marinara sauce or pizza sauce
• ½ cup diced onion
• 1 teaspoon minced garlic
• 1 teaspoon Italian seasoning
• ¼ teaspoon crushed red pepper flakes (optional, for spice)
• 2 cups shredded mozzarella cheese
• ½ cup shredded Parmesan cheese
• 1 tablespoon olive oil
• Salt & pepper to taste

Optional Toppings

• Fresh basil or parsley, chopped
• Sliced black olives
• Extra pepperoni for topping

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👩‍🍳 How to Make Meat Lovers Pizza Tortellini

Step 1: Cook the Tortellini

Bring a large pot of salted water to a boil.
Cook the tortellini according to package directions until al dente.
Drain and set aside.

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Step 2: Cook the Meats

In a large skillet over medium heat, add olive oil.
Sauté onion and garlic until fragrant, about 2 minutes.
Add ground beef and Italian sausage. Cook until browned and fully cooked.
Drain any excess fat, then stir in crumbled bacon and pepperoni pieces.

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Step 3: Add the Sauce

Pour in the marinara or pizza sauce, then add Italian seasoning, salt, pepper, and crushed red pepper flakes (if using).
Simmer for 5 minutes to let the flavors blend.

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Step 4: Combine Everything

Add the cooked tortellini to the skillet and gently stir until everything is evenly coated with sauce and meat.

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Step 5: Bake It Up

Transfer the mixture into a 9×13-inch baking dish.
Sprinkle with mozzarella and Parmesan cheese.
Top with extra pepperoni slices if desired.

Bake at 375°F (190°C) for 15–20 minutes, or until the cheese is melted and bubbly.

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Step 6: Serve and Enjoy!

Remove from the oven, let it rest for a few minutes, then garnish with fresh basil or parsley.
Serve hot and enjoy the meaty, cheesy perfection in every bite! 🍕🍝

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🔥 Pro Tips for the Best Pizza Tortellini

✅ Use fresh cheese tortellini for the best texture and flavor.
✅ Try spicy Italian sausage for extra kick.
✅ Add bell peppers or mushrooms if you want a veggie boost.
✅ Make it extra indulgent with a drizzle of garlic butter before baking.
✅ Double the recipe — this one disappears fast!

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🧀 Flavor Variations

🍗 Chicken Lovers: Substitute ground beef with shredded rotisserie chicken.
🌶 Spicy Kick: Add jalapeños or use hot pepperoni.
🍄 Supreme Style: Add mushrooms, bell peppers, and black olives.
🍔 Cheeseburger Pizza Style: Use ground beef, cheddar cheese, and a drizzle of ketchup-mayo mix!
🥓 Extra Bacon Heaven: Double the bacon for smoky flavor.

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🍽️ What to Serve with Meat Lovers Pizza Tortellini

Pair this dish with:

• Garlic bread or cheesy breadsticks
• Caesar salad or Italian chopped salad
• Roasted vegetables like zucchini or asparagus
• A glass of red wine or sparkling water with lemon

This dish stands beautifully on its own but pairs perfectly with fresh sides.

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🧊 Storage & Reheating

• Refrigerate: Store leftovers in an airtight container for up to 3 days.
• Freeze: Freeze for up to 2 months. Thaw overnight before reheating.
• Reheat: Warm in the oven at 350°F (175°C) for 10–15 minutes, or microwave individual portions.

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⚖️ Nutrition (Approximate per Serving)

• Calories: 520
• Protein: 32g
• Carbohydrates: 35g
• Fat: 28g
• Sodium: 910mg

(Varies based on ingredients used.)

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💬 Why This Recipe Works

This Meat Lovers Pizza Tortellini is all about balance — rich, cheesy pasta mixed with hearty meats and zesty pizza sauce. It’s indulgent without being complicated, giving you all the flavors of your favorite pizza in one cozy pasta bake.

It’s perfect for busy weeknights, family dinners, potlucks, or even game day feasts. The meaty combination of sausage, bacon, pepperoni, and beef ensures every forkful is loaded with flavor.

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❤️ Final Thoughts

If you’re craving something meaty, cheesy, and totally satisfying, this Meat Lovers Pizza Tortellini is your go-to recipe. It’s comfort food done right — hearty, flavorful, and guaranteed to make everyone at the table happy.

Serve it bubbling hot with garlic bread and watch it disappear fast!

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