Pioneer Woman Cheeseburger Pie: A Low-Carb, Family-Friendly Classic

If you’re craving the comforting flavors of a cheeseburger but want to keep it low-carb and keto-friendly, Pioneer Woman Cheeseburger Pie is here to satisfy your cravings. This hearty dish combines the savory goodness of ground beef, melted cheese, and a creamy egg mixture, all baked into a single, easy-to-make pie. Perfect for busy weeknights, potlucks, or casual dinners, this recipe is simple to prepare and guaranteed to become a family favorite. In this article, we’ll explore everything you need to know about this versatile dish, from its nutritional benefits to step-by-step instructions and creative variations.

---

What Is Pioneer Woman Cheeseburger Pie?

Pioneer Woman Cheeseburger Pie is a low-carb twist on the classic comfort food, designed to align with the principles of the ketogenic diet. Instead of using a traditional pie crust, this version relies on a base of ground beef and a creamy egg-and-cheese mixture to create a rich, satisfying meal. Topped with melted cheddar cheese and served with optional toppings like pickles, lettuce, and tomatoes, this dish captures all the flavors of a cheeseburger in a convenient, sliceable form.

The beauty of this recipe lies in its simplicity and adaptability. You can enjoy it plain, add your favorite burger toppings, or even pair it with a side of cauliflower rice or a fresh salad. Whether you’re craving something savory, cheesy, or indulgent, this cheeseburger pie delivers all the satisfaction of traditional burgers while keeping carbs in check.

---

Why Choose Pioneer Woman Cheeseburger Pie?

1. Perfect for the Keto Diet

• With only a few grams of net carbs per serving, this dish aligns perfectly with the principles of the ketogenic diet. It uses high-fat ingredients like ground beef, cheese, and eggs to keep your carb count low while delivering rich flavors and textures.

2. Packed with Protein and Healthy Fats

• Ground beef and eggs provide a generous dose of protein, while cheese and butter supply healthy fats. This makes the pie not only delicious but also satisfying and filling.

3. Quick and Easy to Make

• Unlike some casseroles that require multiple steps and pans, this version is simple to prepare. From browning the beef to baking the pie, the entire process takes less than 45 minutes.

4. Customizable

• Whether you prefer extra spice, added veggies, or a hint of herbs, this recipe can be tailored to suit your taste buds. It’s also easy to adjust the portion size to fit your dietary needs.

5. Great for Meal Prep

• This pie can be made in advance and stored in the refrigerator for up to 4 days, making it perfect for busy weeks when you don’t have time to cook.

---

How to Make Pioneer Woman Cheeseburger Pie: A Step-by-Step Guide

Ready to whip up this delicious pie? Follow these easy steps to create a batch of savory, cheesy goodness that everyone will love.

Ingredients You’ll Need:

For the Pie:

• 1 tablespoon olive oil or butter
• 1 pound ground beef (or turkey/chicken for a lighter option)
• ½ cup diced onion
• 2 cloves garlic, minced
• Salt and pepper to taste
• 1 teaspoon Worcestershire sauce (optional, or use a keto-friendly alternative)
• 1 cup shredded cheddar cheese (divided)
• 4 large eggs
• 1 cup heavy cream
• 1 teaspoon dried parsley (optional)
• Optional toppings: sliced pickles, diced tomatoes, shredded lettuce, or avocado slices

---

Instructions:

Step 1: Preheat and Prepare

1. Preheat your oven to 375°F (190°C). Grease a 9-inch pie dish or skillet with butter or olive oil.

Step 2: Cook the Beef

1. In a skillet over medium heat, melt the olive oil or butter.
2. Add the ground beef and cook until browned, breaking it into small pieces with a spatula.
3. Stir in the diced onion and sauté for 3–5 minutes, or until softened.
4. Add the minced garlic and cook for an additional 1 minute, until fragrant.
5. Season the beef mixture with salt, pepper, and Worcestershire sauce (if using). Remove from heat and set aside.

Step 3: Assemble the Pie

1. Spread half of the cooked beef mixture evenly across the bottom of the prepared pie dish.
2. Sprinkle ½ cup of shredded cheddar cheese over the beef.
3. In a mixing bowl, whisk together the eggs, heavy cream, and dried parsley (if using) until smooth.
4. Pour the egg mixture evenly over the beef and cheese layer.
5. Top with the remaining beef mixture and sprinkle the remaining ½ cup of shredded cheddar cheese on top.

Step 4: Bake the Pie

1. Bake for 25–30 minutes, or until the egg mixture is set and the cheese is golden and bubbly.
2. Remove the pie from the oven and let it cool for 5–10 minutes before slicing.

Step 5: Garnish and Serve

1. Top the slices with optional burger toppings like pickles, diced tomatoes, shredded lettuce, or avocado slices.
2. Serve warm and enjoy as a standalone dish or pair with a side of steamed vegetables or a fresh salad.

---

Tips for Perfect Pioneer Woman Cheeseburger Pie

To ensure your pie turns out perfectly every time, consider these expert tips:

1. Use Fresh Ingredients : Opt for high-quality ground beef and fresh vegetables for the best flavor and texture.
2. Don’t Overcook the Eggs : The pie should be set but still slightly jiggly in the center when removed from the oven, as it will continue to firm up as it cools.
3. Adjust Seasoning : Taste the beef mixture before assembling and adjust the seasoning to suit your preferences.
4. Experiment with Toppings : Try adding jalapeños, sautéed mushrooms, or caramelized onions for added depth of flavor.

---

Nutritional Breakdown of Pioneer Woman Cheeseburger Pie

Here’s a rough estimate of the nutritional content per slice (based on 6 servings):

• Calories: 420 per slice
• Total Fat: 32g
• Saturated Fat: 14g
• Cholesterol: 200mg
• Sodium: 500mg
• Total Carbohydrates: 6g
• Dietary Fiber: 1g
• Net Carbs: 5g
• Protein: 25g

These numbers make Pioneer Woman Cheeseburger Pie an excellent choice for a low-carb, high-protein meal that keeps you satisfied without compromising your dietary goals.

---

Variations and Substitutions

While the classic recipe is undeniably delicious, here are some ideas to customize your Pioneer Woman Cheeseburger Pie:

1. Add Veggies

• Stir in diced bell peppers, spinach, or zucchini for added nutrition and texture.

2. Make It Spicier

• Add diced jalapeños or a dash of hot sauce for an extra kick.

3. Swap the Cheese

• Use pepper jack, Monterey Jack, or blue cheese for a different flavor profile.

4. Go Dairy-Free

• Use dairy-free cheese and coconut cream for a plant-based option.

5. Serve Over Greens

• Skip the pie dish and pour the mixture over a bed of fresh greens for a low-carb “cheeseburger salad.”

---

Final Thoughts

Pioneer Woman Cheeseburger Pie is a game-changer for anyone seeking a quick, healthy, and delicious way to enjoy the flavors of a cheeseburger while staying in ketosis. With its rich, creamy texture, bold flavors, and endless customization options, this pie is sure to become a staple in your keto recipe repertoire. Plus, its ease of preparation ensures you can enjoy a stress-free cooking experience while still delivering a satisfying and indulgent meal.

So grab your ingredients, preheat your oven, and get ready to indulge in a pie that’s as nourishing as it is tasty. Whether you’re hosting a casual dinner, enjoying a family meal, or simply craving something comforting, Pioneer Woman Cheeseburger Pie is here to make your journey brighter—and cheesier!

Print