White Lasagna Soup: Creamy, Cozy Comfort in a Bowl

If you love the rich, cheesy layers of classic white lasagna but crave something faster and spoonable, White Lasagna Soup is the perfect solution. This creamy, comforting soup delivers everything you love about white (alfredo-style) lasagna—tender pasta, seasoned chicken or sausage, garlic, Italian herbs, and a luscious cream-based broth—all in one cozy bowl.

It’s warm, hearty, family-friendly, and ideal for chilly evenings, busy weeknights, or make-ahead meals. Best of all, it comes together in under 45 minutes with simple ingredients.

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⭐ Why You’ll Love White Lasagna Soup

• Creamy, rich, and ultra-comforting
• All the flavor of white lasagna in soup form
• One-pot meal for easy cleanup
• Ready in under 45 minutes
• Perfect for leftovers & meal prep
• Customizable with chicken, sausage, or vegetables

This soup is the perfect blend of indulgent and practical—filling enough to be a full meal on its own.

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🍲 What Is White Lasagna Soup?

White Lasagna Soup is a creamy, Italian-inspired soup made with:

• A garlic-Parmesan cream broth
• Chicken or Italian sausage
• Broken lasagna noodles
• Spinach or kale
• Ricotta, mozzarella, and Parmesan cheese

It takes the classic flavors of white lasagna and transforms them into a cozy, creamy soup that’s easier and faster to make than layered lasagna.

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🛒 Ingredients You’ll Need

For the Soup Base:

• 2 tablespoons olive oil or butter
• 1 lb chicken breast, thighs, or Italian sausage
• 1 small onion, diced
• 4 cloves garlic, minced
• 1 teaspoon Italian seasoning
• ½ teaspoon salt
• ½ teaspoon black pepper
• ¼ teaspoon red pepper flakes (optional)

Liquids:

• 6 cups chicken broth
• 1 cup heavy cream
• 1 cup whole milk

Pasta & Vegetables:

• 8–10 lasagna noodles, broken into pieces
• 2 cups fresh spinach or kale

Cheese Mixture (For Serving or Stirring In):

• ½ cup ricotta cheese
• 1 cup shredded mozzarella
• ¾ cup grated Parmesan

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👩‍🍳 How to Make White Lasagna Soup (Step-by-Step)

1. Cook the Protein

Heat olive oil in a large pot over medium heat. Add chicken or sausage and cook until fully browned. Remove and set aside.

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2. Sauté the Aromatics

In the same pot, add onion and cook until softened (about 3–4 minutes). Add garlic and cook for 30 seconds until fragrant.

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3. Build the Broth

Stir in Italian seasoning, salt, pepper, and red pepper flakes.
Pour in chicken broth and bring to a gentle boil.

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4. Cook the Noodles

Add the broken lasagna noodles and cook for 10–12 minutes, stirring occasionally until tender.

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5. Add Cream & Chicken

Lower heat and stir in heavy cream and milk. Return cooked chicken or sausage to the pot.

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6. Add Spinach

Stir in spinach and cook 2–3 minutes, just until wilted.

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7. Add the Cheeses

Stir in Parmesan. Spoon ricotta mixture into bowls or swirl directly into the soup for extra richness.

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8. Serve Hot

Top with mozzarella, extra Parmesan, black pepper, and fresh herbs.

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🍞 Best Sides for White Lasagna Soup

• Garlic bread
• Crusty baguette
• Breadsticks
• Caesar salad
• Roasted vegetables
• Grilled cheese sandwiches

Bread is especially perfect for soaking up the creamy broth!

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🔄 Recipe Variations

1. Sausage White Lasagna Soup

Use mild or spicy Italian sausage instead of chicken.

2. Vegetable White Lasagna Soup

Add mushrooms, zucchini, carrots, and use vegetable broth.

3. Low-Carb Version

Replace noodles with cauliflower or zucchini noodles.

4. Extra Cheesy Version

Add cream cheese to the broth for ultra-rich texture.

5. Spicy Version

Add extra red pepper flakes or spicy sausage.

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✅ Pro Tips for the Best White Lasagna Soup

• Break noodles before adding so they fit easily in the bowl.
• Use freshly grated Parmesan for smoother texture.
• Stir often while pasta cooks to prevent sticking.
• Add dairy after lowering the heat to prevent curdling.
• Let the soup rest 5–10 minutes before serving for best thickness.

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❄️ Storage & Reheating

Refrigerate:

Store in airtight containers for up to 4 days.

Freeze:

Freeze without pasta for best texture, up to 3 months.

Reheat:

Reheat gently on the stovetop with a splash of milk or broth to refresh the creaminess.

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❤️ Why This Soup Always Works

White Lasagna Soup works because it combines:

• Creamy sauce
• Hearty pasta
• Savory protein
• Fresh greens
• Bold Italian seasoning

All the flavors meld together into a rich, spoonable comfort food that feels indulgent without being complicated.

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✅ Final Thoughts

White Lasagna Soup is everything you love about creamy, cheesy lasagna—made faster, easier, and cozier. It’s a perfect one-pot meal for busy weeknights, family dinners, or meal prep days. With its velvety broth, tender pasta, and rich cheese flavor, this soup is guaranteed to become a repeat favorite.

Once you try it, you’ll wonder how you ever lived without it.

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