Name: Blueberry Lemon Pull-Apart Bread
Ingredients: – 2 ¾ cups all-purpose flour – ¼ cup granulated sugar – 2 tsp baking powder – 1 ½ cups fresh blueberries – 1 cup whole milk – ¼ cup melted butter – Zest and juice of 1 lemon

Description

After tasting this, buying store-baked bread became a thing of the past! The perfect blend of sweetness from blueberries and citrusy zing of lemon makes this a true breakfast hero.

Ingredients

– 2 ¾ cups all-purpose flour – ¼ cup granulated sugar – 2 tsp baking powder – 1 ½ cups fresh blueberries – 1 cup whole milk – ¼ cup melted butter – Zest and juice of 1 lemon

Instructions

Mix flour, sugar, and baking powder together. Blend in blueberries. 2️⃣ Combine milk, melted butter, lemon zest, and juice separately. Mix with dry ingredients. 3️⃣ Pour batter into a greased pull-apart pan, sprinkle extra blueberries and lemon zest. 4️⃣ Bake at 350°F for 45 minutes. Let cool slightly, then enjoy the ooey-gooey perfection. It’s like sunshine in every slice!