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Tropical Mango Trifle


  • Author: Rachel Mills

Description

I’ve never craved the tropics more since discovering this blissful ‘Tropical Mango Trifle’! A game changer for dessert lovers and guaranteed to transport you straight to a sun-kissed paradise.


Ingredients

– 2 ripe mangoes, diced

– 3 cups vanilla custard

– 2 cups crushed biscuits

– 1 cup whipped cream

– A handful of toasted coconut flakes


Instructions

 

1️⃣ Layer the base with crushed biscuits in a glass.

2️⃣ Pour a layer of creamy vanilla custard over the biscuits.

3️⃣ Sprinkle juicy mango cubes, then repeat the biscuit and custard layers.

4️⃣ Top with a dollop of whipped cream and a sprinkle of toasted coconut flakes.

Get ready to indulge in this tropical delight that’s as easy to make as it is delicious!