Ingredients
- 🌾 2 cups all-purpose flour
- 🍚 ¾ cup brown sugar
- 🥄 2 tsp baking powder
- 🧂 ½ tsp salt
- 🥚 2 large eggs
- 🥛 ¾ cup milk
- 🧈 ½ cup melted butter
- 🌿 1 tsp vanilla extract
- 🍎 1½ cups diced apples
- 🍂 2 tsp ground cinnamon
🍦 Cream Cheese Frosting:
- 🧀 4 oz cream cheese, softened
- 🧈 2 tbsp butter, softened
- 🍚 1 cup powdered sugar
- 🌿 1 tsp vanilla extract
Instructions
- 🔥 Preheat oven to 350°F (175°C) and line a 12-cup muffin pan with cupcake liners.
- 🥣 Mix the flour, brown sugar, baking powder, salt, cinnamon, eggs, milk, melted butter, and vanilla until just combined.
- 🍎 Fold in the diced apples.
- 🧁 Fill the cupcake liners about ⅔ full.
- 🔥 Bake for 20–25 minutes, until a toothpick inserted in the center comes out clean.
- ❄️ Let the cupcakes cool completely.
- 🍦 Beat the frosting ingredients until smooth and spread or pipe onto each cupcake. Sprinkle with a little cinnamon if desired.
⏱️ Prep Time: 15 minutes
🍳 Bake Time: 25 minutes
🍽️ Yield: 12 cupcakes
🔥 Calories: ~290 per cupcake