Ingredients
- 🌾 3 cups all-purpose flour
- 🍚 1 cup granulated sugar
- 🥄 4 tsp baking powder
- 🧂 ½ tsp salt
- 🥚 2 large eggs
- 🥛 1½ cups milk
- 🧈 ½ cup melted butter
- 🌿 2 tsp vanilla extract
- 🍯 ½ cup brown sugar
- 🍂 2 tsp ground cinnamon
- 🧈 ¼ cup softened butter (for swirl)
- 🍬 1 cup powdered sugar
- 🥛 2 tbsp milk (for glaze)
Instructions
- 🔥 Preheat oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- 🥣 Mix the flour, sugar, baking powder, salt, eggs, milk, melted butter, and vanilla until smooth.
- 🍰 Pour the batter into the prepared pan.
- 🍯 Mix the brown sugar, cinnamon, and softened butter, then spoon over the batter and swirl with a knife.
- 🔥 Bake for 30–35 minutes, until a toothpick comes out clean.
- 🍬 Whisk the powdered sugar and milk into a glaze and drizzle over the warm cake.
- 🍽️ Slice and enjoy!
⏱️ Prep Time: 15 minutes
🍳 Bake Time: 35 minutes
🍽️ Yield: 12 servings
🔥 Calories: ~340 per serving