Ingredients
- 🧈 1 cup butter, softened
- 🍚 1 cup brown sugar
- 🥚 2 large eggs
- 🌿 1 tsp vanilla extract
- 🌾 2½ cups all-purpose flour
- 🥄 1 tsp baking powder
- 🧂 ½ tsp salt
- 🍫 1 cup white chocolate chips
- 🍬 ½ cup red and green holiday sprinkles
- 🌰 ½ cup chopped pecans (optional)
Instructions
- 🔥 Preheat oven to 350°F (175°C) and grease or line a 9×13-inch baking pan.
- 🥣 Cream together the butter and brown sugar. Beat in the eggs and vanilla.
- 🌾 Mix in the flour, baking powder, and salt until just combined.
- 🍫 Fold in the white chocolate chips, sprinkles, and pecans, if using.
- 🍰 Spread the batter evenly into the prepared pan.
- 🔥 Bake for 25–30 minutes, until the edges are golden and a toothpick inserted in the center comes out clean.
- ❄️ Let cool completely before cutting into bars.
⏱️ Prep Time: 15 minutes
🍳 Bake Time: 30 minutes
🍽️ Yield: 24 bars
🔥 Calories: ~210 per bar