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Fried Cinnamon Apple Rings: A Warm and Crispy Apple Treat


  • Author: WAFA LI

Ingredients

  • 🍎 2 large apples, cored and sliced into rings
  • 🌾 1 cup all-purpose flour
  • πŸ₯š 1 large egg
  • πŸ₯› ΒΎ cup milk
  • πŸ₯„ 1 tsp baking powder
  • 🌿 1 tsp vanilla extract
  • πŸ§‚ Pinch of salt
  • πŸ›’οΈ Vegetable oil, for frying
  • 🍚 ΒΌ cup granulated sugar
  • πŸ‚ 1 tsp ground cinnamon

Β 

  • 🍯 Caramel sauce (optional, for serving)

Instructions

  1. πŸ”₯ Heat about 2 inches of oil in a deep pan over medium heat.
  2. πŸ₯£ Whisk together the flour, baking powder, salt, egg, milk, and vanilla until smooth.
  3. 🍎 Dip each apple ring into the batter, coating well.
  4. 🍳 Fry for 2–3 minutes per side until golden brown.
  5. 🧻 Drain on paper towels.
  6. πŸ‚ Toss the warm apple rings in the cinnamon-sugar mixture.
  7. 🍯 Serve warm with caramel sauce if desired.

Β 

⏱️ Prep Time: 10 minutes
🍳 Cook Time: 10 minutes
🍽️ Yield: 4 servings
πŸ”₯ Calories: ~290 per serving