Ingredients
- ๐ 6 medium apples
- ๐ซ 12 oz white chocolate, melted
- ๐ฅ 1 tbsp coconut oil (optional, for smoother coating)
- ๐ญ 6 wooden sticks
- ๐ Halloween sprinkles
- ๐ฌ Candy eyes (optional)
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- ๐ช Crushed cookies or colorful candy pieces (optional)
Instructions
- ๐งผ Wash and thoroughly dry the apples, then insert a wooden stick into each one.
- ๐ซ Melt the white chocolate with the coconut oil until smooth.
- ๐ Dip each apple into the melted white chocolate, coating evenly.
- ๐ Decorate immediately with Halloween sprinkles, candy eyes, or crushed cookies.
- โ๏ธ Place the apples on parchment paper and refrigerate for 20โ30 minutes until set.
- ๐ป Serve chilled and enjoy!
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โฑ๏ธ Prep Time: 15 minutes
โ๏ธ Chill Time: 30 minutes
๐ฝ๏ธ Yield: 6 candy apples
๐ฅ Calories: ~320 per apple