Ingredients
- 🍎 5 lbs apples, peeled, cored, and sliced
- 🍯 ½ cup maple syrup (or sweetener of choice)
- 🥃 ¼ cup bourbon
- 🍂 2 tsp ground cinnamon
- 🌰 ½ tsp ground nutmeg
- 🌿 1 tsp vanilla extract
- 🍋 1 tbsp lemon juice
- 🧂 ¼ tsp salt
Instructions
- 🍎 Add sliced apples, maple syrup, cinnamon, nutmeg, lemon juice, and salt to a slow cooker.
- 🔥 Cook on low for 8–10 hours until the apples are very soft.
- 🥣 Blend the cooked apples until smooth and creamy.
- 🥃 Stir in bourbon and vanilla extract.
- 🍲 Cook uncovered for another 30–60 minutes until thick and spreadable.
- 🫙 Cool and store in a clean jar. Enjoy on toast, biscuits, or pancakes!
⏱️ Prep Time: 15 minutes
🍳 Cook Time: 9 hours
🍽️ Yield: About 4 cups
🔥 Calories: ~45 per tablespoon