Ingredients
- 🧈 ½ cup butter, softened
- 🥜 1 cup creamy peanut butter
- 🍚 1 cup brown sugar
- 🥚 2 large eggs
- 🌿 1 tsp vanilla extract
- 🌾 2 cups all-purpose flour
- 🥄 1 tsp baking powder
- 🧂 ½ tsp salt
- 🍫 1 cup chocolate chips or chocolate candy pieces
Instructions
- 🔥 Preheat oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- 🥣 Beat the butter, peanut butter, and brown sugar until creamy.
- 🥚 Mix in the eggs and vanilla.
- 🌾 Stir in the flour, baking powder, and salt until combined.
- 🍰 Spread the batter evenly into the prepared pan.
- 🔥 Bake for 20–25 minutes until lightly golden.
- 🍫 Sprinkle the chocolate chips on top while warm and let them soften slightly. Cool completely before slicing into bars.
⏱️ Prep Time: 10 minutes
🍳 Bake Time: 25 minutes
🍽️ Yield: 16 bars
🔥 Calories: ~250 per bar