Ingredients
- 🎃 1 cup pumpkin purée
- 🥚 2 large eggs
- 🧈 ½ cup melted butter
- 🍚 ¾ cup brown sugar
- 🌿 1 tsp vanilla extract
- 🌾 2 cups all-purpose flour
- 🍫 ¼ cup unsweetened cocoa powder
- 🥄 2 tsp baking powder
- 🍂 1 tsp pumpkin pie spice
- 🧂 ½ tsp salt
- 🍫 1 cup chocolate chips
Instructions
- 🔥 Preheat oven to 350°F (175°C) and line a 12-cup muffin pan with paper liners.
- 🥣 Whisk together the pumpkin purée, eggs, melted butter, brown sugar, and vanilla.
- 🌾 Stir in the flour, cocoa powder, baking powder, pumpkin pie spice, and salt until just combined.
- 🍫 Fold in the chocolate chips.
- 🧁 Fill the muffin cups about ¾ full.
- 🔥 Bake for 20–25 minutes, or until a toothpick inserted into the center comes out clean.
- ❄️ Let cool for a few minutes before serving.
⏱️ Prep Time: 10 minutes
🍳 Bake Time: 25 minutes
🍽️ Yield: 12 muffins
🔥 Calories: ~240 per muffin