Ingredients
- 🥒 2 cups grated zucchini
- 🌾 2 cups whole wheat flour
- 🥚 2 large eggs
- 🍁 ½ cup maple syrup
- 🥥 ¼ cup melted coconut oil
- 🌿 1 tsp vanilla extract
- 🥄 2 tsp baking powder
- 🍂 1 tsp ground cinnamon
- 🧂 ¼ tsp salt
- 🌰 ½ cup chopped walnuts (optional)
Instructions
- 🔥 Preheat oven to 350°F (175°C) and grease an 8×8-inch baking pan.
- 🥣 Mix the eggs, maple syrup, coconut oil, and vanilla until smooth.
- 🥒 Stir in the grated zucchini.
- 🌾 Add the flour, baking powder, cinnamon, and salt. Mix until just combined.
- 🌰 Fold in the walnuts, if using.
- 🍰 Pour the batter into the prepared pan and bake for 30–35 minutes, until a toothpick comes out clean.
- ❄️ Let cool before slicing and serving.
⏱️ Prep Time: 15 minutes
🍳 Bake Time: 35 minutes
🍽️ Yield: 12 servings
🔥 Calories: ~180 per serving