Pioneer Woman Cheeseburger Pie: A Comforting, Family-Friendly Twist on a Classic Favorite

When it comes to reinventing comfort food classics, few dishes can rival the charm and versatility of Pioneer Woman Cheeseburger Pie . This hearty, savory pie combines the flavors of a classic cheeseburger—ground beef, cheese, pickles, and seasonings—with the convenience of a baked pie format. Encased in a flaky crust or nestled in a buttery biscuit base, this dish is as indulgent as it is easy to prepare. Whether served for dinner, brunch, or a potluck gathering, Pioneer Woman Cheeseburger Pie is sure to become a family favorite for its bold flavors and satisfying textures.

In this article, we’ll explore everything you need to know about Pioneer Woman Cheeseburger Pie—from its origins and health benefits to step-by-step instructions for making it at home, along with tips for customization and pairing suggestions. Let’s dive in!


What Is Pioneer Woman Cheeseburger Pie?

Pioneer Woman Cheeseburger Pie is a savory pie that mimics the flavors of a classic cheeseburger in a baked dish. It typically features a layer of seasoned ground beef, diced onions, and tomatoes, topped with shredded cheese (often cheddar or American) and a creamy egg-and-milk custard mixture. The pie is baked until golden brown and bubbly, creating a comforting combination of juicy meat, gooey cheese, and tender filling. Often garnished with pickles, ketchup, or mustard, this dish captures the essence of a cheeseburger in every bite.

The beauty of this pie lies in its simplicity—it requires just a handful of ingredients but delivers big on flavor and satisfaction. Whether served as a standalone meal or paired with sides, this pie is sure to please.


The Origins of Cheeseburger Pie

While the exact origin of Cheeseburger Pie is unclear, its inspiration likely stems from the timeless appeal of combining ground beef, cheese, and seasonings into a single, comforting dish. Cheeseburgers themselves became popular in the United States during the mid-20th century, celebrated for their rich, savory flavors and versatility. Over time, creative cooks began experimenting with ways to transform these flavors into baked dishes like casseroles and pies.

The concept of Cheeseburger Pie gained widespread popularity through cookbooks, blogs, and TV shows like The Pioneer Woman , where host Ree Drummond introduced her version of the dish. By combining the ingredients of a cheeseburger with the convenience of a baked pie, she created a recipe that was both practical and indulgent—a perfect solution for busy weeknights or large gatherings.

Today, Cheeseburger Pie is celebrated as a quick, easy, and crowd-pleasing way to enjoy the comforting flavors of a cheeseburger in a family-friendly format.


Several factors contribute to the widespread appeal of this dish:

  1. Comforting Flavors : The combination of savory ground beef, melted cheese, and creamy custard creates a warm, satisfying meal that’s hard to resist.
  2. Ease of Preparation : With minimal prep work and straightforward baking techniques, this pie is accessible even to novice cooks.
  3. Family-Friendly Appeal : Its cheesy, meaty goodness makes it a hit with kids and adults alike.
  4. Versatility : You can customize the seasonings, toppings, and crust to suit your taste preferences or dietary needs, making it suitable for any occasion.
  5. One-Dish Convenience : Everything is baked in a single dish, making cleanup a breeze and saving time.

How to Make Pioneer Woman Cheeseburger Pie at Home

Making Pioneer Woman Cheeseburger Pie at home is surprisingly easy. Follow these simple steps to create a batch of this comforting, cheesy pie.

Ingredients You’ll Need

For the Filling:

  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 1 cup diced tomatoes (canned or fresh)
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 1 ½ cups shredded cheddar cheese

For the Custard Topping:

  • 3 large eggs
  • 1 ½ cups milk
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • Optional: Ketchup, mustard, or pickle slices for garnish

Step-by-Step Instructions

  1. Preheat the Oven :
    • Preheat your oven to 375°F (190°C). Grease a 9-inch pie dish or cast-iron skillet.
  2. Prepare the Ground Beef Mixture :
    • In a skillet over medium heat, brown the ground beef with the chopped onion. Drain excess fat and return the mixture to the skillet.
    • Stir in the diced tomatoes, garlic powder, oregano, salt, and pepper. Cook for an additional 2-3 minutes to combine the flavors. Spread the mixture evenly in the prepared pie dish.
  3. Add the Cheese :
    • Sprinkle the shredded cheddar cheese evenly over the ground beef mixture.
  4. Make the Custard Topping :
    • In a mixing bowl, whisk together the eggs, milk, flour, and baking powder until smooth. Pour the custard mixture evenly over the cheese layer.
  5. Bake Until Golden :
    • Bake the pie for 30-35 minutes, or until the custard is set and the top is golden brown.
  6. Garnish and Serve :
    • Let the pie cool slightly before slicing. Garnish with ketchup, mustard, or pickle slices if desired. Serve hot and enjoy!

Tips for Perfect Pioneer Woman Cheeseburger Pie

To ensure your pie turns out perfectly every time, keep these expert tips in mind:

  • Drain Excess Fat : Pat the cooked ground beef with paper towels to prevent the pie from becoming greasy.
  • Customize the Seasonings : Experiment with spices like smoked paprika, cumin, or Worcestershire sauce for added depth of flavor.
  • Use Fresh Ingredients : Freshly shredded cheese melts better and has a richer flavor than pre-shredded varieties.
  • Let It Rest : Allow the pie to rest for 5-10 minutes before slicing to ensure clean, neat portions.
  • Experiment with Toppings : Try adding diced jalapeños, bacon bits, or sautéed mushrooms for extra flavor.

Variations of Pioneer Woman Cheeseburger Pie

One of the greatest advantages of this dish is its versatility. Here are some exciting variations to try:

  1. Spicy Kick : Add diced jalapeños, red pepper flakes, or a dash of hot sauce for a fiery twist.
  2. Breakfast Version : Stir in scrambled eggs and serve with a side of toast for a hearty breakfast pie.
  3. Gluten-Free Option : Use gluten-free flour or omit the custard topping entirely for a dietary-friendly version.
  4. Cheese Lover’s Dream : Stir in additional cheeses like mozzarella, Monterey Jack, or blue cheese for an extra cheesy experience.
  5. Vegetarian Option : Omit the ground beef and add sautéed mushrooms, zucchini, or bell peppers for a meatless version.

Health Benefits of Pioneer Woman Cheeseburger Pie

While this dish is indulgent, it offers some nutritional benefits when enjoyed in moderation:

  • High-Quality Protein : Ground beef provides essential amino acids, supporting muscle repair and overall health.
  • Calcium from Cheese : Cheese provides calcium, which is important for strong bones and teeth.
  • Customizable Portions : Its hearty nature makes it easy to control portion sizes.
  • Dietary Adjustments : You can experiment with lean meats, reduced-fat cheese, or additional vegetables to align with your dietary goals.

Pairing Suggestions

Pioneer Woman Cheeseburger Pie pairs beautifully with a variety of sides and beverages. Here are some ideas:

  • Sides : Serve alongside a fresh green salad, coleslaw, roasted vegetables, or fries for balance.
  • Beverages : Enjoy with a cold beer, sparkling water, or a glass of red wine for a refreshing contrast.
  • Desserts : Finish the meal with a light dessert like fruit salad, apple pie, or vanilla ice cream.

Conclusion

Pioneer Woman Cheeseburger Pie is a celebration of comfort food at its finest, offering a hearty, flavorful meal that’s easy to prepare and endlessly customizable. Whether you’re feeding a family, hosting a gathering, or simply craving something warm and satisfying, this pie is sure to delight. With its rich textures, savory flavors, and nostalgic charm, Cheeseburger Pie is a timeless addition to any menu.

So gather your ingredients, fire up your oven, and indulge in the joy of making Pioneer Woman Cheeseburger Pie. After all, life’s too short not to enjoy meals that bring happiness to both your eyes and your taste buds!

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Pioneer Woman Cheeseburger Pie: A Comforting, Family-Friendly Twist on a Classic Favorite


  • Author: WAFA LI
  • Total Time: 40 min

Description

Hearty, cheesy, and full of beefy flavor—like a burger in a slice!


Ingredients

Scale

1 lb ground beef

1 small onion, diced

½ tsp garlic powder

Salt & pepper to taste

1 cup shredded cheddar cheese

½ cup Bisquick mix (or any baking mix)

1 cup milk

2 eggs


Instructions

Preheat oven to 400°F (200°C). Grease a 9-inch pie dish.

In a skillet, cook ground beef and onion over medium heat until browned. Drain excess grease. Stir in garlic powder, salt, and pepper.

Spread beef mixture evenly into pie dish. Sprinkle cheddar cheese on top.

In a bowl, whisk together Bisquick mix, milk, and eggs until smooth. Pour over beef and cheese.

Bake for 25–30 minutes, or until the center is set and top is golden.

Let cool slightly before slicing. Serve with ketchup, pickles, or mustard if desired!

  • Prep Time: 10 min
  • Cook Time: 30 minutes

Nutrition

  • Serving Size: 6
  • Calories: 350
  • Fat: 24g
  • Carbohydrates: 9g
  • Protein: 23g

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