White Christmas Punch

A Creamy, Sparkling Holiday Drink That Feels Like Winter Magic!

If you’re searching for a festive, creamy, and absolutely enchanting holiday drink, this White Christmas Punch is the perfect addition to your Christmas gatherings. Frosty, light, and sweet, this punch captures the magic of a winter wonderland in a glass.

With its snowy white color, sparkling fizz, and creamy texture, this drink looks stunning on any holiday table — and it’s so easy to make! Whether served at a family brunch, holiday party, or cozy night by the fireplace, this punch will have everyone coming back for seconds.

Let’s dive into how to make this dreamy, crowd-pleasing White Christmas Punch that’s equal parts elegant and delicious.


What Is White Christmas Punch? 🎅

White Christmas Punch is a creamy, non-alcoholic holiday beverage made with a blend of pineapple juice, coconut milk (or cream of coconut), vanilla ice cream, and lemon-lime soda.

The result is a smooth, frothy, and delightfully refreshing punch that looks just like freshly fallen snow. It’s a wonderful family-friendly option that kids and adults alike will love — though you can also make a spiked version for adult gatherings.


Why You’ll Love This Recipe ❤️

  • ❄️ Festive & Beautiful: The snowy-white look makes it perfect for winter holidays.
  • 🥂 Crowd-Pleaser: Creamy, bubbly, and sweet — it’s loved by all ages.
  • 🍍 Tropical Meets Winter: The pineapple and coconut flavors feel both cozy and refreshing.
  • 🧊 Make-Ahead Friendly: Easy to prep before guests arrive.
  • 🎁 Customizable: Add a touch of sparkle or alcohol to fit any occasion.

Ingredients You’ll Need 🛒

You only need a few simple ingredients to whip up this holiday masterpiece:

🥥 Base Ingredients:

  • 1 quart (4 cups) vanilla ice cream, slightly softened
  • 1 can (13.5 oz) coconut milk or cream of coconut (for extra richness)
  • 4 cups pineapple juice, chilled
  • 2 cups cold water
  • 2 liters lemon-lime soda (like Sprite or 7Up), chilled

🎄 Optional Add-Ins & Garnishes:

  • Shredded coconut (for the “snow” effect)
  • Fresh cranberries or pomegranate seeds
  • Pineapple slices or maraschino cherries
  • Whipped cream topping
  • Fresh mint leaves for garnish

🧁 Pro Tip: Using cream of coconut (like Coco Lopez) gives a thicker, dessert-like punch, while coconut milk offers a lighter, more refreshing texture.


How to Make White Christmas Punch ❄️

This punch is as easy as it is impressive — no blending, no heating, no fuss!

Step 1: Chill All Ingredients

Make sure your soda, juice, and coconut milk are well chilled before mixing. The colder they are, the frostier the punch will be.


Step 2: Mix the Base

In a large punch bowl, combine:

  • Pineapple juice
  • Coconut milk (or cream of coconut)
  • Cold water

Whisk gently until everything is well combined and smooth.


Step 3: Add the Ice Cream

Scoop in the softened vanilla ice cream in large spoonfuls. Let it float and melt slowly into the mixture — this creates the rich, creamy “snow” texture.


Step 4: Add the Sparkle ✨

Right before serving, pour in the chilled lemon-lime soda. Stir gently to combine — you want to keep the bubbles!

The punch will foam beautifully on top, creating a frothy, snow-like layer.


Step 5: Garnish and Serve

Ladle into glasses or punch cups. Garnish each serving with:

  • A sprinkle of shredded coconut
  • A few cranberries or pomegranate seeds
  • A mint leaf for a pop of color

Serve immediately and enjoy the snowy sparkle of this festive punch!


Pro Tips for Perfect Punch Every Time 🎯

  1. Keep It Cold:
    • Freeze pineapple juice into ice cubes to keep the punch chilled without watering it down.
  2. Use Quality Ice Cream:
    • Real vanilla bean ice cream adds depth and creamy texture.
  3. Make It Ahead:
    • Mix the pineapple juice, coconut milk, and water a few hours ahead.
    • Add ice cream and soda right before serving.
  4. Use a Clear Punch Bowl:
    • The white, frothy punch with floating cranberries looks gorgeous in glass.

Make It a Cocktail (Adult Version) 🍸

Want to turn this festive drink into a grown-up treat? Try one of these twists:

🎅 White Christmas Rum Punch

Add 1 cup coconut rum or white rum for a tropical holiday vibe.

❄️ Snowy Vodka Punch

Stir in 1 cup vanilla vodka or whipped cream vodka for a creamy, indulgent cocktail.

🍸 Champagne Version

Substitute the soda with sparkling wine or prosecco for a bubbly, elegant touch.

Always label alcoholic versions clearly if you’re serving guests of all ages.


Variations to Try 🎨

🍍 Frosty Pineapple Punch

Add extra pineapple juice and a splash of lime juice for a tangier version.

🥥 Coconut Dream Punch

Use cream of coconut plus coconut ice cream for ultra-creamy texture.

🍓 White Christmas Berry Punch

Add a swirl of cranberry juice concentrate for a two-tone pink-and-white look.

🍧 Frozen White Punch Slush

Blend the punch base (without soda) and freeze for 2 hours, then stir in soda before serving for a slushy consistency.


What to Serve With White Christmas Punch 🍪

This festive drink pairs perfectly with sweet and savory holiday treats, such as:

  • ❄️ Sugar cookies or snowball cookies
  • 🍰 Vanilla cupcakes or white chocolate cheesecake bites
  • 🍗 Holiday ham or roast turkey dinners
  • 🍫 Peppermint bark, truffles, or fudge

It’s also a hit at:

  • Christmas brunches
  • Office holiday parties
  • Baby showers or winter weddings
  • New Year’s Eve celebrations

How to Store and Make Ahead 🕒

Make-Ahead:

  • Mix the juice, coconut milk, and water up to 1 day in advance and refrigerate.
  • Add the ice cream and soda just before serving to keep it bubbly and creamy.

Leftovers:

  • Store in the fridge for up to 24 hours.
  • The fizz will fade, but it’ll still taste delicious as a creamy, tropical drink.

Nutritional Information (Per Serving – Approximate)

NutrientAmount
Calories190
Fat6g
Carbohydrates33g
Sugar28g
Protein2g
Sodium45mg

(Values vary depending on ice cream and soda brands.)


FAQs 🎁

1. Can I use non-dairy ice cream?
Yes! Coconut or almond milk-based ice creams work wonderfully and make it fully dairy-free.

2. Can I make this without soda?
Absolutely. Just replace the soda with sparkling water or more pineapple juice for a less sweet version.

3. Can I double or triple the recipe?
Yes — this recipe scales up beautifully for big gatherings. Just keep your punch bowl large enough!

4. Can I use another juice instead of pineapple?
Yes! White grape juice or pear nectar also pair wonderfully with the coconut and vanilla flavors.

5. What makes it “white”?
The combination of vanilla ice cream and coconut milk creates that frosty, snow-white color — like a winter wonderland in a cup!


Why You’ll Love This White Christmas Punch 🎄

This White Christmas Punch is everything the holidays should be — magical, joyful, and filled with sweetness. With its frosty color, creamy texture, and subtle sparkle, it’s the perfect drink to serve when you want to wow your guests without breaking a sweat.

It’s refreshing, elegant, and oh-so-festive — the kind of drink that makes every gathering feel like a celebration.

So this year, skip the complicated cocktails and serve this White Christmas Punch — it’s guaranteed to make your holiday merry, bright, and oh-so-delicious!

Print
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White Christmas Punch


  • Author: WAFA LI

Ingredients

• 1 liter (4 cups) vanilla ice cream soda or cream soda (chilled)
• 1 cup pineapple juice (chilled)
• 1 cup whole milk or coconut milk
• 1 tsp coconut extract (or vanilla extract)
• 1 cup frozen strawberries (for color & chill)
• Optional: whipped cream, maraschino cherries, or sprinkles for topping


Instructions

  1. In a large punch bowl or pitcher, combine cream soda, pineapple juice, milk, and coconut extract. Stir gently.
  2. Add frozen strawberries—they’ll keep the punch cold and add a soft pink hue as they thaw.
  3. Serve immediately in clear glasses to show off the snowy look.
  4. Top with a dollop of whipped cream, a cherry, or holiday sprinkles for extra cheer!

Non-alcoholic & kid-friendly: A hit at parties, school events, or cozy nights by the tree!

💡 Make it fun: Let kids help stir and decorate their own cups with candy canes or edible glitter!

PREP TIME & NUTRITION :
Prep Time : 5 mins , Cook Time : 0 mins , Total Time : 5 mins , Servings : 6 (8-oz servings) , Calories : 180 per serving , Net Carbs: 32g , Fats: 4g , Protein: 3g

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